MR18ATC,MR18ATC,MR18ATC,MR18ATC
MR18ATC糖折射計(jì)
技術(shù)參數(shù)：
| | 型號 | 範(fàn)圍 | 解析度 | 精確度 |
| | MR18 | 0-18% | 0.1% | ±0.1% |
| 葡萄熟度 （Grape Must） | MR200ATC | 0-140°Oe 0-25°KMWBabo 0-32% Brix | 1°Oe 0.2°KMWBabo 0.1% Brix | ±1°Oe ±0.2°KMWBabo ±0.1% Brix |
| | MR325 | 0-25% | 0.2% | ±0.2% |
| | MR330ATC | 0-20% Baume 0-25% Alcohol | 0.2Be’ 0.2% | ±0.2Be’ ±0.2% |
| | MR380 | 0-80% | 1% | ±1% |
| 海水比重 | MR100 | 0-*。Salinity 1.000-1.070 SG | 1%。 0.001 | ±1%。 ±0.001 |
| | MR100ATC | 0-*。Salinity 1.000-1.070 SG | 1%。 0.001 | ±1%。 ±0.001 |
| 食品鹽度（Salinity） | MR110ATC | 0-10% | 0.1% | ±0.1% |
| | MR128 | 0-28% | 0.2% | ±0.2% |
| 蜂蜜 （Honey） | MR90ATC | 58-90% 38-43 Be’ 12-27%Water | 0.5% 0.5 Be’ 1% | ±0.5% ±0.5 Be’ ±1% |
| Serum Protein | MR512ATC | 0-12 g/100ml | 0.2g /100ml | ±0.2 |
MR18ATC,MR18ATC,MR18ATC,MR18ATC
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